Andrea Biasiotto DOC Millesimato
The natural fermentation has enriched and perfected its elegance and pleasantness as well as an enjoyable fragrance. The typical Prosecco taste satisfies the requirement of the passionate consumer.
Colour: pale straw coloured yellow with or without greenish reflections depending on the time of year, brilliant with a fine and persistent beading.
Bouquet: intense fragrances with aromatic and fruity notes of apple, banana and peach, but also with flowery notes and a complete sensation of softness and candour.
Taste: slightly sweet but not sugary (residual sugar 12-14 gr./l.); fresh and soft with a pleasant finish and a delightful and characteristic aftertaste.
Pairings: The food and wine matching follows that of the still version (first dishes of low aromatic intensity, with vegetables or with seafood; second dishes of lightly spiced fish) but this wine has a great coupling with hors-d’oeuvres and is perfect as an aperitif, on its own or with various appetizers.
Classified as the best Prosecco DOC in Italy in the 2016 and 2017 Guide “Annuario dei migliori vini italiani” by Luca Maroni.
CAMPAGNA FINANZIATA AI SENSI DEL REGOLAMENTO UE N. 1308/13
CAMPAIGN FINANCED ACCORDING TO UE REGULATION NO. 1308/13